Sample Menu
Appetizers
- Japanese Chicken Wings
- Shumai (fried shrimp dumplings)
- Gyoza (fried beef and vegetable dumplings
- Edamame
Dinners
Your Sato dinner includes Hibachi Shrimp Appetizer, Japanese onion soup, salad with Sato special dressing, along with fried rice. Each dinner is prepared at your Teppanyaki table in the finest Japanese tradition by our Sato Chefs and served with our Oriental vegetables complemented by our own seasonings and exotic sauces.
Hibachi Vegetables
- Oriental Chicken Teriyaki
- Hibachi Shrimp and Chicken Teriyaki
- Hibachi Ribeye Steak
- Hibachi Shrimp
- Hibachi Steak and
Chicken Teriyaki - Hibachi Filet Mignon
- Hibachi Steak and Shrimp
- Hibachi Steak and Scallops
- Hibachi Filet Mignon and Shrimp
- Seafood
- (Lobster, Scallops,
Jumbo Shrimp)
For Children
* All children's dinners served with Soup or Salad, Hibachi Vegetables and Fried Rice.
* There is a 2.00 plate charge for children 4 and over
- Hibachi Chicken Teriyaki
- Hibachi Shrimp
- Hibachi Steak
Beverages and House Cocktails
- Japanese Green Tea (Cup)
- Soft Drinks (no refills)
- Iced Tea
- Sato Special
- Japanese Beer
- Michelob
- Mai Tai
- Strawberry Daiquiri
- Piņa Colada
Sake
- Sho Chiku Bai Carafe
- Sho Chiku Bai Keg (10 Carafes)
- Draft Sake (cold) Split
- Nigori Sake (cold)
Sato Japanese Restaurant • 1999 Beltline Blvd.